Chocolate Cake (in the microwave)

This recipe should be given due credit to the person who sent it in to the Sangam (ghar bhaite shopping - in Mumbai) but mom didn't note down the name of the lady. So I will have to go ahead as it is. The reason I got all excited about this is because this cake can be made in a microwave and it chocolate cake !!!!

CHOCOLATE CAKE (in the microwave)

Ingredients :-

Maida (All purpose flour) - 3 cups

Soda bi-carb/ Baking soda - 1 tsp

Baking powder - 1/2 tsp

Drinking chocolate - 2 tbsp

Cocoa powder - 1 tbsp

Ghee - 1 tbsp

Milk powder - 1 cup

Fresh crem - 1 cup

Sugar powder - 2 cups

Milk - 2 cups

Vanilla essence - 1/2 tsp

Method : -

1. Sieve all the ingredients together - maida, baking soda, baking powder, drinking chocolate, cocoa powder for 4 mins.
2. In another bowl, add the milk powder, fresh cream, sugar powder, milk and vanilla essence and mix well.
3. Now mix sieved ingredients in a bowl and stir in one direction for 20 mins.
4. Pour this batter in a greased microwavable, square baking bowl. Micro for 10 mins and then grill for 7 mins in grill mode.
5. Hurray !!! Chocolate cake is ready.
6. When the cake has cooled down, add icing on the top with white butter and icing sugar. (Check out Cake Journal blog site for tutorials).
7. Set in the fridge for cooling. Serve.

Note: when mixing, mix in only one direction.